Opportunity
An unhealthy diet
contributes to obesity
and poor pupil
concentration. Healthy,
ethically sourced food can
offer nutritional benefits
while protecting the
environment and supporting
local producers and
suppliers.
Recommendation 2020
We would like all schools to be model suppliers of healthy, local and sustainable food and drink, showing strong commitments to the environment, social responsibility and animal welfare in their food and drink provision, and maximising their use of local suppliers.
Fuente: www.teachernet.gov.uk/sustainableschools